Chinese green tea is the oldest and most popular type of tea; it has been enjoyed in China for several thousand years. Benefits of Cinnamon Herbal Tea improves cognitive speed, increase focus, and encourage the growth of neural pathways calms an upset stomach and improves digestive health Made from a blend of green and red teas, oolong tea boasts the best flavors and aromatic qualities of both. There are various types of Dragon Well tea in China, but the authentic Dragon Well tea is the one where the tea is grown within the West Lake area in Hangzhou. Keemun is the most popular brand of black tea. There are many ways to clasify teas. Some of the variations are due to different strains of the Camillia plant. There are several types of Chinese tea, which vary in degree of fermentation and processing. • This review could provide comprehensive information about yellow tea. Yellow tea is a precious variety of tea unique to China. Read on to know more about different types of tea and their benefits. Green tea is 'unoxidised' tea. Oolong tea is a hybrid between green tea and our re gular black tea. This article takes a look at 27 types of tea, their characteristics, and any potential health benefits they may have. The leaves are processed through careful steaming, frying and sun-drying … Black tea is the second largest category of Chinese tea. From green tea to hibiscus, from white tea to chamomile, teas are chock full of flavonoids and other healthy goodies. The caffeine in these teas improves your brain function. Green tea is made from the new shoots of the tea plant, and the tea leaves are dried and processed according to the type of tea desired. But the benefits of herbal tea for your health are long-lasting, making it a great addition to your daily diet. The infusion is pale greenish yellow in colour and tastes light and grassy. The famous types of Chinese tea ceremony Chinese tea ceremony is about tea drinking, as well as nurturing body and soul, learning Chinese culture and manners, and purifying the mind. The Four Basic Types of Tea. Pu'er tea is actually a dark tea, but deserves a category on its own because of its distinguishing features. Its reputation is as the tea with the most health benefits. Cinnamomum cassia is the most common variety used in herbal tea, but there several other species within the Cinnamomum genus that are effective. The many types of Anhua dark tea are Dark Brick tea, Fu Brick tea, Hua Brick tea, Qian Liang tea, and San Jian tea. Tea is an integral part of Chinese culture and has been highly regarded over the centuries for a multitude of health benefits ranging from helping with weight loss to strengthening immune systems. Oolong tea is a hybrid between green tea and our re gular black tea. In traditional Chinese medicine, chrysanthemum tea is known for its cooling and calming properties. The classification of this tea depends on how the plant’s tea leaves are prepared and processed. What you'll taste in pu'erh will vary, but you can expect smooth, mature flavors. Dark Brick tea. Dark Brick tea. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water, for health, or for simple pleasure. In countries like China, Japan and Taiwan, people have been drinking Oolong tea for a various number of years and swear by its slimming properties. First of all, it’s important to note that true “tea” all comes from the same plant; the Camellia sinensis. Many provinces and cities are renowned for their production of green tea, the most eminent provinces being Zhejiang, Jiangxi and Anhui. Types of Tea. Below are the widely recognized health benefits of Chinese tea: 1. 3. Green tea is found in many varieties throughout China and has maintained popularity for thousands of years, perhaps because of its noted health benefits. Generally teas are categorized as white, green, oolong and black based on their color, method of processing and the color and flavor of the resulting tea when infused.. For detailed classification of Chinese teas please read this article.. Junshan Yinzhen is produced in China's Hunan Province and is the country's most popular yellow tea. Chinese tea is drunk throughout the day, including during meals, as a substitute for plain water, for health, or for simple pleasure. All the three most popular types of tea, green (unfermented), black (fully fermented), and oolong (semifermented), are manufactured from the leaves of the plant Camellia sinensis. It is produced primarily in the provinces of Jiangxi, Anhui, and Zhejiang. Types of Anhua dark tea. The many types of Chinese tea provide a multitude of benefits, ranging from losing weight to boosting your immune system. Broken black tea is classified into various types according to its shape, including tablet tea, fanning tea, and dust tea. Tea is widely accepted as beneficial for health. Studies also demonstrate that the plant contains various types of flavonoids, phenolic acids and lignans. 1. Here are 10 health benefits of black tea, all backed by science. Black tea offers a variety of health benefits, including improved cholesterol, better gut health and decreased blood pressure. It stipulates that only tea produced in Yunnan's 639 towns in 11 prefectures and cities, including Pu'er and Dali, can be called Pu'er tea. The many types of Chinese tea provide a multitude of benefits, ranging from losing weight to boosting your immune system. In 1939, Peng Xianze, the father of China’s dark tea theory, succeeded in trail production of Dark Brick tea in Anhua, which gave birth to the first Dark Brick tea in China. This specialized type of tea is unique as it is fermented after being dried and rolled. Pu’er tea was first cultivated and distributed in the Yunnan Province of China, where it has been an important cultural … This is a list of Chinese teas. Mainly produced in China and Taiwan, this tea is fermented under controlled humid conditions. Green tea has plenty of nutrients and antioxidants, which also helps you relax and to become more focused. Green tea. It also falls into two categories, loose tea and compressed tea based on the appearance. It’s proven that Chinese teas have a number of health benefits, each with unique features. Dragon Well tea, also known as Longjing tea, is the most famous green tea in China and is renowned around the world. Chinese Tea Info focuses on sharing the knowledge about all types and health benefits of Chinese tea, such as green tea, herbal tea, black tea, oolong tea, white tea, yellow tea, dark tea and health benefits of these types of Chinese tea. Visit the China National Tea Museum to glean a general idea of Chinese tea classification and history. 1. Each tea will also have varying amounts of caffeine, magnesium, and theanine—a factor in the feeling of tea drunkenness. Tea which is partially oxidised. Especially green tea, with a variety of vitamins and contains the key health benefit element, catechuic. Learn from a local tea specialist the process of stir-frying tea and the art of making tea. The Four Basic Types of Tea. The classification of this tea depends on how the plant’s tea leaves are prepared and processed. There are 8 different distinct types of popular Chinese tea. Tea is rich in polyphenols, which are natural compounds that have health benefits, such as reducing inflammation and helping to fight cancer. While oolong and black tea use a long level of exposure to make their leaves, green tea minimize their exposure to withering. History in TCM. A rich, malty flavor profile coupled with the countless health benefits is the reason why approximately 165 million cups of black tea are consumed in Britain every single day! The Chinese call fermented tea either black tea or dark tea (not to be confused with western black tea, which the Chinese call red tea). According to Yunnan government's definition, Puer tea must be tea that is made from a large-leaf variety of a plant growing in a defined area, which is then processed into compressed tea or brick tea with a specified technology. Tea is an aromatic drink that is commonly prepared by brewing cured leaves of the evergreen plant Camellia Sinensis in hot or boiling water. The resulting infusion yields a lovely red color and a subtle aromatic fragrance. Tea made from chrysanthemum flowers have proven to possess powerful antioxidants with strong free radical scavenging effects. Oolong tea has been known for increasing metabolism, burning of fat in the body and stopping of absorption of fat [9]. Sage (Maramia) Native to the Mediterranean region, sage provides many medicinal benefits, along with an earthy, herbal taste. Green tea is found in many varieties throughout China and has maintained popularity for thousands of years, perhaps because of its noted health benefits. The famous Chinese green tea include Longjing, Huangshan Maofeng, Maojian, Biluochun and so. Oolong tea has been known for increasing metabolism, burning of fat in the body and stopping of absorption of fat [9]. It contains two major types: raw or unfermented Pu’er tea and ripe or fermented Pu’er tea. It is called so because the color of the tea soup is green. Lose weight. Chinese Green Tea, a kind of unfermented tea, is the most widely consumed tea among Chinese people. In this article, I’ll talk about the benefits of herbal tea, how it can improve your health and immune system, some herbal tea remedies, and 30 types of herbal teas that you can enjoy. Multiple benefits can be brought through drinking different types of Chinese tea. White tea is unfermented, uncured green tea that has been quickly dried. The primary difference between these drinks is that 1 is served cold and the other hot. Green tea ('lu cha') is the most popular, and one of the oldest, types of Chinese tea, and produced in the greatest quantities.The tea leaves are un-wilted, and unoxidized. In 1939, Peng Xianze, the father of China’s dark tea theory, succeeded in trail production of Dark Brick tea in Anhua, which gave birth to the first Dark Brick tea in China. Tea is the national drink in China. Chinese Tea Info focuses on sharing the knowledge about all types and health benefits of Chinese tea, such as green tea, herbal tea, black tea, oolong tea, white tea, yellow tea, dark tea and health benefits of these types of Chinese tea. Green tea is the most commonly grown type of tea in the world. Here are 10 health benefits of black tea, all backed by science. Since every person's body is unique, each individual … Green tea: Green tea is not fermented during processing and thus retains the original color of the tea leaves.The most famous green tea is the expensive Dragon Well tea, grown on the hillsides of Hangzhou. Everything being equal, you would expect tea that contains more antioxidants to be healthier. Drinking green tea can help anti-aging, prevent cancer, lose weight, and etc. All other dark teas are less known and hard to find. Green tea is the most common type of tea consumed in China. Others put the number at more than 1,000. In countries like China, Japan and Taiwan, people have been drinking Oolong tea for a various number of years and swear by its slimming properties. White tea got its name from the tradition of poor Chinese people offering plain boiled water to guests, if they had no tea, and calling it "white tea". This type of tea has several health benefits that include maintaining blood pressure, lowering blood sugar level, boosting heart health, improving digestion, reducing the risk of cancer and many more. Types of Teas and Their Health Benefits. Tea leaves are processed using traditional Chinese methods. Types of Anhua dark tea. As far as antioxidants are concerned, white tea is followed by jasmine tea, green tea, then black tea. It is made from the new shoots of tea leaves, which are wilted, rolled, fermented, and dried. The many types of Anhua dark tea are Dark Brick tea, Fu Brick tea, Hua Brick tea, Qian Liang tea, and San Jian tea. 3. The popular Japanese green tea is prepared by infusing processed whole green tea leaves in hot water (158˚ to 167˚F, never boiling). Within these main categories of tea are vast varieties of individual beverages. Copyright © 1998-2020 All rights reserved. Green Tea - Green Teas are made from leaves of Camilla Sinensis Tea Bush and are put through a very short fermentation process. There are hundreds of tea varieties available but fermented tea is a particular variant of standard tea that has a unique flavor, color, and history. Like wine, the more aged this tea is, the better it tastes. The leaves are heated soon after picking in order to destroy the enzymes that cause oxidation. This type of green tea is roasted soon after being picked, which stops the oxidation process, similar to most other green tea varieties. Other benefits of drinking green tea is that you can lose weight, get improved brain function, and reduce the risk of getting cancer. Rich in antioxidants, Chinese tea is known to have multiples health properties, counting weight loss, muscle endurance, and lowering the risk of diabetes amongst them. Pu-erh tea is a unique type of fermented tea produced in certain parts of China and provides a range of health benefits for those who regularly consume it.. What is Pu-erh Tea? A fully oxidized tea liquor is dark red in color, but the dried tea … Check out the Wikipedia article on Fermented Tea to see a list of each variety. Here are 3 types of green teas that are higher in price: 1) Sencha green tea. There are two distinct types of Pu'er tea: sheng Pu'er (the raw or green Pu'er) and shu Pu'er (the ripened or black Pu'er). Many people, not only the Chinese, consider it as the most refreshing drink for sweltering summers. Pu'er tea, originating from Yunnan Province, has an ancient history over of 2,000 years. • It is also much less well-known and studied among various types of teas. The whole process comprises six steps: water removing, first-time rolling, heaping, second rolling, baking, and drying. Popular brands of white tea are White Peony and Silver Needle. ), or click here to see deals at tea shops near you. Pu'er tea was listed as a geographical indication product' by the General Administration of Quality Supervision, Inspection and Quarantine on August 5, 2008. Types of Tea. It has a distinctive aroma, similar to red tea, but its flavor is closer to green and white teas. Read about 10 evidence-based health benefits here. When it is used in place of higher-calorie beverages, it can help control caloric intake, which is … It is indigenous to Fujan Province, and is lighter in color than other types of tea with a subtle, delicate flavor. Steps of Infusion for Black Tea Black tea is a tasteful beverage with potential health benefits. White tea: White tea is made from immature tea leaves that are picked shortly before the buds have fully opened. The most famous green tea is West Lake Dragon Well Tea , which is produced in Hangzhou. The primary reasons for this claim are the facts that green tea is cool to the tastebuds and defends against inflammation. Some researchers have counted more than 700 of these beverages. Wenshan Baozhong Tea and Dongding Oolong Tea are two exemplary brands of this popular tea. It may also provide a number of health benefits, even some that traditional tea doesn’t offer. Hoodia Tea. Step into a tea plantation at Meijiawu Village and pick tea leaves by hand. 6 Major Types of Chinese Tea There are many different types of Chinese tea. Thai iced tea and Thai milk tea are both made with a large amount of dairy, often in the form of sweetened condensed milk and evaporated milk. Pu’erh is just one of many different types of fermented teas. Chinese red tea is the same as Chinese black tea, they are both fully oxidized. 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